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Island Grinds Catering Co.

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On the Menu

IslandGrindsMenu 257 KB
SALADS

Chinese Chicken Salad*
Napa Cabbage, Bell Peppers, Mandarin Oranges,
Crispy Noodles and a Sweet Soy Vinaigrette


Baby Spinach Salad*
Tomatoes, Sweet Red Onions,
Crispy Bacon and a Miso Vinaigrette


Wasabi Caesar Salad*
Fresh Diced Romaine Hearts, Croutons, Parmigiano-Reggiano
and a Wasabi Caesar Dressing


Japanese Quinoa Salad*
Cucumbers, Edamame, Tomatoes, Green Onions,
Furikake Nori and a Sweet Rice Vinaigrette
 

POKE

Sesame-Soy Ahi Poke
Diced Ahi Tuna, Red Onion, Cucumber, Lomi Tomatoes,
Furikake Nori, Wakame Seaweed Salad, Crispy Rice and Sesame-
Soy Dressing

Sesame-Soy Tofu Poke*
Diced Tofu, Red Onion, Cucumber, Lomi Tomatoes,
Furikake Nori, Wakame Seaweed Salad, Crispy Rice and Sesame-
Soy Dressing

Spicy Salmon Poke +
Shallot, Pickled Cucumber, Lomi Tomatoes,
Wakame Seaweed Salad, Crispy Rice and Spicy Mayo
 

Spicy Tofu Poke* +
Diced Tofu, Shallot, Pickled Cucumber, Lomi Tomatoes,
Wakame Seaweed Salad, Crispy Rice and Spicy Mayo
 

RAMEN

Tonkotsu Ramen
Braised Pork Belly, Corn, Green Onions, Spinach
and a Soft Boiled Egg

Shoyu Ramen*
Shimejii Mushrooms, Enokii Mushrooms, Corn,
Green Onions, Spinach and Roasted Garlic Oil

Chicken and Ginger Ramen
Roasted Chicken, Shimejii Mushrooms, Corn, Green Onions,
Spinach and Roasted Garlic Oil

 

MAIN DISHES

Adobo Chicken
Tangy Soy Braised Chicken, Yellow Onions,
Black Peppercorns and Bay Leaves

Teriyaki Chicken
Sliced Chicken Breast marinated in a
Housemade Teriyaki Sauce with Lomi Tomatoes
 
Teriyaki Beef
Sliced Beef Short Rib marinated in a
Housemade Teriyaki Sauce with Lomi Tomatoes

Island Style Garlic Shrimp
Carmelized Onions, Garlic, White Wine and Butter

Kalua Pork
Smoked Pulled Pork, Yellow Onions,
Napa Cabbage and Shiitake Mushrooms

Oyako Donburi
Soy Braised Chicken, Yellow Onions and Eggs

Soy Braised Pork
Soy Braised Pork Shoulder, Yellow Onions and Soft Boiled Eggs

 

VEGETABLE SIDE DISHES

Stir Fried Bok Choy*
Bok Choy stir fried with Garlic and Ginger

Miso Glazed Eggplant*
Sweet Miso Glaze, Green Onions and Sesame Seeds

Braised Tofu and Eggplant*
Roasted Garlic-Soy Sauce and Green Onions

Stir Fried Green Beans*
Black Bean Sauce and Crispy Shallots

 

SIDE DISHES

Spam Musubi
Seared Spam, Soy Glaze, Furikake Nori
and Rice, Wrapped in Nori
 
Tofu Musubi*
Tofu Skin Marinated in a Soy Dressing,
Furikake Nori and Rice, Wrapped in Nori

Roasted Garlic Edamame*
Sautéed Shallots and Sweet Soy Sauce

Garlic Noodles*
Onions, Shiitake Mushrooms, Basil and Tomatoes

Bacon Fried Rice
Shiitake Mushrooms, Shimejii Mushrooms,
Sautéed Onions, Garlic, Ginger and Egg


Kimchee Fried Rice* +
Spicy Kimchee, Garlic, Ginger and Egg

Steamed White Rice

Steamed Brown Rice
 

* Vegetarian        + Spicy

Consuming raw or under-cooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness,
especially if you have certain medical conditions.

Sesame Soy Ahi Poke

Sesame Soy Ahi Poke

Tonkatsu Ramen

Tonkatsu Ramen

Island Style Garlic Shrimp

Island Style Garlic Shrimp

Veggies in Chili Black Bean Sauce

Veggies in Chili Black Bean Sauce

Char Siu Chilian Sea Bass

Char Siu Chilian Sea Bass

Braised Tofu and Eggplant

Braised Tofu and Eggplant

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